I had dinner at Padrecito last weekend — a newer, stylish Mexican restaurant in Cole Valley. My experience was so-so. While the decor, atmosphere, and menu are well done, I simply wasn’t terribly impressed with what I ordered, nor with the service. As this was my first time in the restaurant, I’ll give the latter the benefit of the doubt, but my lack of enthusiasm probably won’t have me returning terribly soon.
The menu is contemporary Mexican, with a focus on local and organic (welcome to San Francisco), which is great. There are a variety of interesting tacos, enchiladas, salads, and ceviches. We ordered the fish ceviche ($14), kale salad ($12), and salmon tacos ($13) with chips and salsa/guac for the table. While it was a bit pricey, at least the portions were reasonably sized, as compared to La Urbana, for example. The food was decent, but nothing extraordinary.
As for the service: our waitress was kind though unenthusiastic, but our order came out totally backward (entrees first, then chips and salsa, then appetizer), which was disappointing. The drink menu is cool, showing a little icon of each drink indicating the type of glass it comes in and the proportions of the drink. The drinks are pretty stellar, actually, and they have an attached unit with a bar, which might be the more desirable spot for me in this particular case.