Services: Avital Tours — Haight Ashbury Food Tour

Avital Tours is a name I had heard before — but not until she contacted me about a media tour of The Haight had I considered actually joining a tour. But, since I know surprisingly little about the food scene in The Haight, and I wanted to experience one of┬áthese famed food tours, I happily accepted.

The tour took place on a bright, sunny day with eight or so other bloggers. Avital herself was there, but another local foodie and food writer, Virginia Miller, was the guide. The tour was three hours long and took us walking in a relatively small area while providing information about a variety of non-food-related historical facts as we made our way to five food and drink establishments.

Avital Tours Haight Ashbury Culinary Map

Avital Tours Haight Ashbury Culinary Map

A fun little map of the Haight provided by Avital is shown above (click to enlarge); the five stops we experienced are described below.

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Olive Oil Tasting in Napa

When you think Napa, you probably think wine tasting and grape vines, right? I supposed that’s why most people visit the region, but it’s not why K and I trotted up to the tip top of the Bay last weekend. We went olive oil tasting.

Our pre-trip research found three spots where olive oil tasting is available near Napa. Figone’s in Kenwood, B.R. Cohn Winery & Olive Oil Company in Glen Ellen, and The Olive Press in Sonoma.

B.R. Cohn Winery & Olive Oil Company

B.R. Cohn is mainly a winery that dabbles in Olive Oil making. They source most of their olives from growers around the state and then actually hire out Figone’s facilities to process the oil. Their tasting area was modest, though their estate was beautiful. The wine tasting facility was booming and seems to be their main draw.

Olive Oil Tasting

The tasting area at B.R. Cohn’s Estate.

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